TherMark™ Direct Thermal Labels

Safe for the freezer and moisture resistant, TherMark Labels have a cook chill adhesive specifically designed for sous-vide cooking and are ideal for displaying the contents and guidelines for cooking in airtight plastic bags at precise temperatures and times.

Great For: Sous-vide cooking

Materials: Moisture resistant thermal labels with a cook chill adhesive

Working Temperature Range: -40° F to 160° F 

Minimum Application Temperature: 10° F