Sanitation & Cleaning

Kitchen sanitation is a vital aspect of maintaining restaurant and food safety. This collection of sanitation and cleaning products is designed to assist restaurant operators in maintaining a proper standard of sanitation. Use Saf-Check test strips to measure the strength of cleaning chemicals in sanitizer solution to ensure that the appropriate strength is used. Clearly labeled designated sanitation pails and adhesive remover are also important kitchen safety considerations.

  • SafetyApplied™ Absorbent Spill Pads

    SafetyApplied™ Absorbent Spill Pads

    SafetyApplied Absorbent Spill Pads are an efficient and effective way to deal with common spills. The pads are ideal for the clean up of vomit or blood, but can also be used to absorb general liquid spills in both front-of-house and back-of-house...

  • Test Strips

    Test Strips

    Ensure facility safety and health code compliance with sanitizer test strips. Test strips make it easy to measure the level of sanitizer in cleaning solutions. An easy-to-read color chart will show whether the cleaning solution meets the proper...

  • Aluminum Pad Holder

    Aluminum Pad Holder

    This lightweight aluminum pad holder has a Velcro® surface to quickly and securely attach mop pads and dust pads. With a swiveling head that can also lock, this mop pad holder is functional and versatile.Great For: use with microfiber mop pads.Note:...

  • Microfiber Bar Towel

    Microfiber Bar Towel

    This waffle-weave microfiber bar towel is virtually lint-free and absorbs more than seven times its weight in liquid. Bacteria resistant, this durable bar towel holds up through hundreds of launderings. Microfiber bar towels are sold in packs of 12.Great...

  • Janitor Corn Broom

    Janitor Corn Broom

    This janitor corn broom has synthetic “X” shaped plastic bristles, enabling excellent sweeping. Chemical and liquid resistant, this synthetic broom can withstand intermittent heat up to 225° F. Synthetic janitor brooms have a wooden handle.Great For:...