Automation Eases Worker Shortages in Noncommercial Kitchens

Posted on 5th Nov 2021

By investing in a more efficient and effective technology solution, noncommercial kitchen operators are able to enhance operations and address their current staffing issues.Staffing challenges continue to cause headaches in the hospitality industry. Noncommercial kitchens are not immune from this, either. The recent surge in COVID-19 cases due to the spread of the delta variant also is adding to t … read more
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