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Tamper-Evident Labelling Becoming a Staple of Third-Party Food Delivery

Posted on 13th May 2021

As food delivery continues to grow in popularity, it is important for foodservice operators to understand all aspects of the industry — including the risks involved.To avoid the expense of hiring additional workers or purchasing delivery vehicles, operators have become reliant on third-party delivery workers to transport meals to customers. Recent studies, however, have revealed that bad things so … read more
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Selecting the Right Menu Recipe System is Just Good Business

Posted on 3rd Nov 2017

With just a couple of clicks through its website, customers of Esquires Coffee, a Canadian coffeehouse franchisor, can find a breakdown of menu ingredients, allergens, and nutritional information in an easy-to-read format. The benefit of providing such data? Very simply, “It’s good for business,” says Aiden Keegan, the company’s national operations manager. “Eighty-seven percen … read more
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