- Labeling Systems
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ReMark Day of the Week Labels are a great way to maintain HACCP guidelines and monitor proper food rotation procedure. With a repositionable adhesive that works in temperatures ranging from -20° F to 250° F, ReMark Day of the Week Labels can be transferred when food is moved from one pan or container to another. Day of the Week Labels include space to write information about products as well as a day of the week header. ReMark Day of the Week Labels are available in three sizes.
Great For: food rotation and food prep containers.
Materials: ReMark™ Labels have a repositionable adhesive and can be transferred between food containers.
Working Temperature Range: -20° F to 250° F.
Minimum Application Temperature: 25° F.