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Education & Training

With proper education and training, food borne illnesses and food service injuries can be significantly reduced. To assist in this process, DayMark offers a line of Education & Training products. Food Safety Posters are a simple way to inform employees about proper FDA and USDA procedures. Covering a range of relevant topics such as controlling food costs and HACCP codes, Food Safety Books are another helpful Education & Training tool to have available in a restaurant.
  • Kitchen Safety Posters

    Make sure your employees are aware of critical requirements and practices with Kitchen Safety Posters. Posters can be displayed in key work areas in order to continually reinforce important safety messages. Posters include...

  • Manager Red Books

    Manager Red Books are valuable organizational tools designed for restaurant managers. Equipped with an in depth calendar, to do lists, checklists, and assessment forms, Manager Red Books simplify management organization and...